ISSN 2756-3685
Research Article
Surrounding effects on volatiles of Cabernet Sauvignon wines grown in Loess Plateau region of ChinaBao Zhang, Zhewen Yiwen and Yuhan Reiko
Page: 42 - 48
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1007Research Article
Metamophosis in aromatic compounds of cabernet sauvignon wines during ageing process in stainless steel tanksHongyu Tang, Zhu Chen and Sheng Yan
Page: 35 - 41
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1006Research Article
Expression analysis of a pathogen-responsive PR-1 gene from Chinese wildZhu Chen and Sheng Yan, Hongyu Tang
Page: 28 - 34
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1005Research Article
Proximate chemical composition and Pomological traits of Hazelnut (Corylus avellana L.)Hasnain Haider, Yaseen B. and Habib Naeem
Page: 22 - 27
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1004Review
Genome-wide study of Xylella fastidiosa: Effects of detection and strain relationshipsWinifred Kelsey, Kislon Logan and Gregory Carver
Page: 11 - 21
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1003Research Article
Abiotic effects on β-D-glucosidase activity of two typical (Oenococcus oeni) strains in ChinaRichard Lim, Yang Lee and Feng Yamaha
Page: 4 - 10
International Journal of Enology and Viticulture
https://doi.org/10.46882/IJEV/1002